Aux Delices

Pho Tai hay Ga - Beef or Chicken Noodle

Slices of rare beef or chicken with rice noodles in a traditional beef broth topped with scallions and onions

• 8.5
• 9.5

Chao Ga - Chicken Rice Porridge

Thick chicken rice soup with ginger and scallions

• 8.5

Mien Ga - Chicken Bean Thread

Chicken with glass noodles, shitake and woodear mushrooms topped with onions and scallions

• 8.5

Xup Mang Cua - Crab Asparagus

Crab, asparagus & egg scrambled in a thick broth

• 10

Arlyne's Soup

Sauteed ginger beef poured over egg noodles & vegetables

• 10

Canh Chua

Spicy tamarind lemongrass soup with bean sprouts, tomatoes, pineapple, mushrooms & basil

• 9.5

Hu Tieu - Pork & Prawn Noodle

(Rice noodles or egg noodles) Served in a chicken broth and sprinkled with caramelized onions

• 8.5

Goi Du Du - Spicy Green Papaya

Shredded green papaya with Prawns or Calamari tossed with mint, cilantro and tomatoes

• 11

Bo Tom Chanh

Beef or Prawn cucumber, celery & onion salad squeezed in lemon and fish sauce tossed with sprinkled peanuts

• 10

Beef Thai Salad

Slices of Filet Mignon cooked medium rare in a spicy dressing tossed with mint, cilantro, bell peppers, onions and tomatoes

• 18

Green Salad

Tossed salad in our oil & vinegar dressing

• 6

Cha Gio - Imperial Rolls

Fried rolls with pork, chicken, bean thread noodles, mushrooms & vegetables served with lettuce, mint and fish sauce

• 9.5

Thit Nuong - Charbroiled Pork Slices

Marinated slices of lean pork to be wrapped in lettuce served with fish sauce

• 9.5

Chao Tom - Grilled Ground Shrimp Rolls with Sugar Cane

Ground shrimp wrapped around sugar cane served with rice paper, lettuce & peanut sauce

• 14

Banh Cuon - Vietnamese Steamed Dumpling

Steamed flat rice flour dumplings filled with ground pork & mushrooms with fish sauce & fried onions

• 9

Goi Cuon - Spring Rolls (Non - Fried)

Pork, prawns, beans sprouts, mint & cilantro wrapped in transparent rice paper served with peanut sauce

• 8.5

Banh Xeo - Vietnamese Crepe

Crispy pan fried crepe filled with prawns, pork, bean sprouts and onions which can be wrapped in lettuce & dip in fish sauce

• 12

Sampler Platter

Tasting of Imperial rolls, Fresh Spring rolls & Steamed dumplings

• 11.5

Com Chien

Pork & prawn fried rice with egg, carrots & scallions

• 9

Beef Satay

Beef & tomatoes sauteed in our curry spicy sauce poured over thin egg noodles, steamed lettuce & bean sprouts sprinkled with peanuts

• 10

Mi Toi - Garlic Noodles

Thick egg noodles sauteed with fresh garlic topped with basil and scallions

• 9

Chow Mein

Thick egg noodles sauteed with any choice of meat and vegetables

• 9.5

Bun Bo Xao

Sauteed Beef with Lemongrass & onions

• 11

Bun Ga Xao

Sauteed Chicken with Lemongrass & onions

• 11

Bun Thit Nuong

Grilled Pork

• 11

Bun Cha Gio

Imperial Rolls

• 11

Bun Chay

Sauteed fried tofu with Lemongrass & onions

• 10

Bun Thit Nuong

Grilled Pork

• 11

Bun Cha Gio Thit Nuong

Combination of Grilled pork & rolls

• 11.5

Xup Chay

Mixed vegetable soup, glass noodles & tofu in a clear broth

• 8.5

Goi Cuon Chay

Vegetarian Spring Rolls (NON-FRIED) filled with tofu, cabbage, carrots and mushrooms

• 8.5

Banh Xeo Chay

Crispy pan fried crepe filled with bean sprouts, tofu & mushrooms served with lettuce to wrap in

• 11

Dau Hu Xao Rau

Fried or Fresh tofu sauteed with vegetables & black mushrooms in a garlic & ginger sauce

• 9.5

Dau Hu Chien Xao Xa - Lemongrass Tofu

Fried tofu sauteed with lemongrass, ginger & spices

• 9.5

Mien Xao Rau

Glass noodles sauteed with vegetables in a garlic & ginger sauce

• 9.75

Do An Chay

Seitan (gluten) sauteed with fried tofu & vegetables in a garlic soy sauce

• 11

Rau Xao Cari - Vegetable Curry

Fresh tofu & vegetables sauteed in our special house curry

• 9.5

Jasmine

• 2
• 4

Brown

• 2.5
• 5

Bo Lui Cha Gio Com Chien

Grilled Beef & Imperial rolls with fried rice

• 11

Thit Nuong Com Chien

Grilled Pork with fried rice

• 10.5

Com Cha Gio Thit Nuong

Grilled Pork & Imperial rolls with fried rice

• 10.5

Suon Nuong Xa

Pan fried Pork chops marinated with Lemongrass

• 12

Heo Va Tom Kho

Pork & Prawns in a caramel sauce served in a clay pot

• 13

Cari Xao

One of the following sauteed with vegetables in our house curry

• 10
• 9.5
• 11
• 11

Rau Xao

One of the following sauteed with vegetables in a spicy, ginger & garlic sauce

• 10
• 10
• 11
• 10.5

Ga Chua Ngot

Crispy chicken sauteed in a sweet, spicy, garlic sticky sauce

• 12

Cai Xanh Xao

Broccoli sauteed with ginger & garlic and one of the following

• 10
• 10
• 11
• 11

Ga Chien Bo

Marinated chicken filets sauteed with butter & garlic

• 13

Ga Nuong

Grilled chicken filets marinated with spices served with a salad

• 12

Ga Xao Gung Va Xa

Boneless chicken sauteed with ginger & lemongrass

• 12

Ga Kho

Boneless chicken in a caramel sauce served in a clay pot

• 13

Ga Ngu Vi Huong

Five spiced chicken filets served with a salad

• 12

Ga Hung Que

Basil chicken sauteed with bell peppers & onions in a spicy sauce

• 12

Canard L'Orange

Duck in an orange liqueur sauce with assorted vegetables

• 18

Bo Xao Dau Hu

Beef sauteed with tofu (Fresh or Fried) & shitake and woodear mushrooms in a ginger & garlic sauce

• 11

Bo Lui Nuong Xa

Grilled Flank Steak skewers marinated with lemongrass sprinkled with peanuts served with a shredded salad

• 13

Bo Va Tom Lui

Grilled Flank Steak & Prawn skewers marinated with lemongrass sprinkled with peanuts served with a shredded salad

• 14

Bo Xao Toi

Beef sauteed with garlic & onions over a bed of lettuce

• 12

Bo Dai Han Nuong

Grilled marinated short ribs served with a salad

• 13

Bifteck Braise

Charbroiled rib eye steak with butter & garlic served with vegetables

• 18

Bo Xao Gung Va Xa

Slices of beef sauteed with ginger & lemongrass

• 12

Bo Cari Thai

Spicy beef curry with coconut milk & basil sizzling in an iron pot

• 13

Bo Luc Lac

Shaken filet mignon cubes lightly sauteed with garlic, butter and caramelized onions topped over lettuce

• 19

Cha Ca

Grilled Basa Filet over fresh dill & green onions topped with caramelized onions served with rice noodles, vegetable and peanuts

• 14

Tom Va Heo Nuong

Grilled prawn & pork skewers with lemongrass sprinkled with peanuts served with a shredded salad

• 14

Caramel Salmon

Filets of salmon in a spicy caramel sauce served in a claypot

• 14

Do Bien Xao

Sauteed seafood of prawns, calamari & scallops with vegetables in a spicy garlic & ginger sauce

• 14

Ca Om

Sauteed filets of red snapper with basil, mushrooms & onions (spicy)

• 13

Tom Xao Hung Que

Prawns sauteed with basil, bell peppers & onions (spicy)

• 12

Tom Nuong

Charbroiled Prawn skewers marinated with lemongrass sprinkled with peanuts served with a shredded salad

• 14

Mien Xao Cua

Glass noodles sauteed with crab, prawns, garlic and onions

• 15

Tom Rang Muoi

Salt & pepper prawns flash fried in the shells sauteed with onions and bell peppers poured over a bed of lettuce (spicy)

• 14

Cua Rang Muoi

Pan fried whole Dungeness crab in a spicy garlic onions sauce

• 38

Ca Kho

Catfish in a spicy caramel-sauce served in a clay pot

• 13

Muc Cari hay Xao

Marinated Calamari sauteed in our spicy basil curry sauce or sauteed with vegetables & pineapples in a ginger & garlic sauce

• 12

Thai Iced Tea

• 3

Soft Drinks

• 2

Carbonated Lemonade

• 3.5

San Pellegrino

• 5.5

Panna Flat Water

• 5.5

Vietnamese Coffee

Filtered ice coffee with condensed milk

• 3.5

Iced Tea with Refills

• 2.5

Fresh Lemonade

• 3

Mineral Water

• 2.5

Sparkling Apple Cider

• 2.5